Georgia, U.S. · outdoor planting

When to plant potatoes in Georgia

For Irish potatoes in Middle Georgia, plant January 15–March 1 for the main crop or August 1–15 for a narrow late-summer crop. Use certified seed tubers, not grocery-store potatoes. Cut pieces with at least two eyes, let the cut surfaces heal for a day, then plant them 4–5 inches deep with the eyes up.

Plan my potato planting
Spring
Jan 15–Mar 1
Middle Georgia
Late summer
Aug 1–15
Middle Georgia
Start with
Certified seed tubers

A cool-season crop with one tight second window

Prefer spring unless the late crop clearly fits

UGA describes Irish potatoes as a crop most often planted in early spring. The August chart window is real, but it leaves much less room for sourcing, sprouting and weather delays.

Main crop

January 15 – March 1

Middle Georgia chart window and the simpler home-garden choice.

Late crop

August 1 – August 15

Middle Georgia chart window; verify seed-tuber availability and remaining season before committing.

Do not copy an August date northward

The regional shift can erase a narrow window

The UGA calendar moves North Georgia fall work earlier and South Georgia fall work later, but it does not publish exact county potato dates.

North Georgia

Spring generally starts 1–3 weeks later; fall closes about 2 weeks earlier.

Because the Middle Georgia late window lasts only 15 days, get a local answer before adapting it.

Middle Georgia

January 15–March 1 or August 1–15.

Use the August option only when certified seed tubers and a suitable site are ready.

South Georgia

Spring can start 2–3 weeks earlier and fall can run about 2 weeks later.

Keep the shift relative; UGA does not give one exact South Georgia potato date here.

The planting material matters first

Check the tuber and the bed before the date

A correct date cannot compensate for suppressed grocery potatoes or a wet, compacted bed.

  • The tubers are certified seed stock rather than potatoes from a grocery store.
  • Each cut seed piece has at least two eyes and no dark internal ring or discoloration.
  • Cut surfaces have dried and healed for one day before planting.
  • The bed is loose and well drained; a raised bed is preferable where soil stays wet or compacted.

Prepare the seed potato

Cut, heal, plant eyes up, then hill

Buy certified tubers

Choose thin-skinned Irish potato types suited to Georgia instead of thick russet grocery potatoes.

Cut pieces with two eyes

Expose as little cut surface as practical and discard pieces with internal discoloration.

Let pieces heal for one day

If planting is delayed, UGA allows short storage at 55–60°F.

Plant 4–5 inches deep, eyes up

Begin pulling soil around the sprouts once they reach about 6 inches high.

Two windows, unequal confidence

The August crop needs more checks than the spring crop

The chart supports both periods, while the crop guide describes early spring as Georgia’s usual home-garden timing.

Before the spring window

Prepare the bed and seed stock

Do not plant into wet soil merely to gain calendar time.

Spring window

The normal Georgia path

Plant certified seed pieces after the bed, cut surfaces and drainage pass.

August 1–15

A supported but narrow option

Use it only with ready seed stock and enough local season for the chosen cultivar.

After August 15

Get a local exception or wait

The general regional shift is not evidence for extending the crop everywhere.

Crop boundary

Irish potatoes and sweet potatoes use different planting material

This page is for Irish potatoes planted from seed tubers. Sweet potatoes are warm-season plants started from slips and have their own schedule.